Jen’s Steak Recipe from the Book Anything for You

Posted February 8, 2013 by Karen in Extras, Recipes / 0 Comments


Jen’s Steak Recipe

  • 2 steaks of your choice (I prefer ribeyes)
  • 1/4 c lemon juice
  • 1/4 c vegetable oil
  • 2 tbs garlic salt
  • 2 tbs cayenne pepper
  • 1 tbs salt
  • 1 tbs pepper

Marinate for at least 30 minutes in air tight bag. Sear on grill heated to at least 500 degrees. 3 minutes on each side. Perfection every time!

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